Take a break from your kitchen this year and spend Thanksgiving with us!
Executive Chef Patrick Newman has created a scrumptious Thanksgiving Brunch combining traditional favorites with exciting new flavors.
To be served on the lobby level in Café Julienne; there will be plenty of room to invite family & friends.
Take advantage of our Thanksgiving Package which includes your luxury accommodation, brunch for two and complimentary parking.
Click here to view out Thanksgiving Brunch Menu in PDF
Thanksgiving Brunch Menu Featuring
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Breakfast Station
Migas
Apple Smoked Bacon, Country Sausage, Honey Baked Ham
Breakfast Potatoes
Crisp Belgium Waffles topped with Whipped Cream and Fresh Berries
Create Your Own Omelet
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Market Fresh Salads
Baby Mixed Green Salad with Candied Pecans and Vinaigrettes
Seasonal Sliced Fresh Fruit
Smoked Salmon Display with Traditional Condiments
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Feast
Slow Roasted Sirloin with Rosemary Au Jus
Teriyaki Seared Sea Bass with Blood Orange Glaze
Candied Sweet Potato Casserole
Tradional Corn Bread Stuffing
Seasonal Baby Vegetables
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From the Carving Board
Pecan Roasted Tom Turkey
served With Giblet Gravy
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Dessert
Chef Patrick’s Selection of Holiday Favorites
$39
**
Includes complimentary mimosas
All prices exclude tax and gratuity
For reservations please contact
Our Holiday Reservation Line at (512)721-2008